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Dinner Features

 March 13 - March 27

APPETIZER


P.E.I. Mussels Gumbo Style

House Smoked Spicy Sausage / Crispy Okra / Gumbo Style Ale Sauce / Scallions

$14


ENTRÉES


Grilled Mahi-Mahi

Grilled Pineapple Jasmine Rice / Crispy Tempura French Beans / Jumbo Lump Crab & Pickled Jalapeno Salsa

$32


Tomato Basil Poached Chilean Sea Bass

Potato Cakes / Carrots & Zucchini / Orange Basil Salsa

$37





**We Make Every Attempt to Update This Page as Changes Happen.  However, Occasionally Features May Change Due to Availability and/or Discretion of the Executive Chef**